Facebook PageMeet Ryan DevlinCall Us Right NowMonday SpecialTuesday SpecialWednesday SpecialThursday SpecialFriday SpecialSaturday SpecialSunday Special

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http://facebook.com/devlinsadvocate

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Meet Ryan Devlin

(519) 304-4568 | RyanDevlin@devlinsadvocate.com

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Call Us Right Now

(519) 304-4568 | 93 Dalhousie St., Brantford, ON

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Monday Special

$15 perch dinner with fries and coleslaw, $5 domestic pints

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Tuesday Special

Taco Tuesday! $4 tacos, tequila, Corona and Bud Light bottles

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Wednesday Special

$12 Mussels, $10 off premium bottles of wine, $5 off bottles of house wine

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Thursday Special

Half price wings, $14 domestic pitchers

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Friday Special

$15 fish and chips, live music

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Saturday Special

$4.50 shots, live music

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Sunday Special

Get our prime-grade 10 oz sirloin with mashed potatoes and daily veg for only $20!

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New Years Eve Soiree at Devlin’s Advocate

New Years Eve Soiree at Devlin’s Advocate Begins at 8:30  Live Music by Trysted Sister Piper Heidsieck Champagne toast Premium liquor served at bar rail price. 2 free Cocktails  Grazing Buffet & Passed Apps including but not limited to: Charcuterie display with fresh breads & spreads Cheese fondue*Fresh oysters & oysters rockefellar Steak tartare*Tuna tataki Fresh seafood display Lake Erie perch* Assorted Sushi Perogies*Sliders*Fresh Pizzas*Lamb chops Seasonal salads Poutine bar*chicken wings Local & Imported Cheeses Assorted Pastries & Fruits $100/person+HST  New Years Eve Three Course Menu  French Onion Soup Thai Beet & Mandarin Salad Caesar Salad Charcuterie board Tuna Tataki ************************* 8 oz prime grade, dry aged striploin steak Topped with pecan crusted chevre. Served with potato leek puree & Mushroom medley Chicken Schnitzel with Jagermeister peppercorn sauce Served over cheese perogies, with sauerkraut, bacon, mushrooms & chive sourcream. Surf & Turf 5 oz filet mignon & panko breaded perch. Served with potato leek puree & chipotle slaw Blackened chicken & pineapple penne Blackened chicken breast & pineapple in a Cajun cream sauce. Served with garlic bread. Wasabi & sesame seared Salmon Served over warm charred broccoli and beet salad Artichoke Strudel Spiced artichoke hearts, asiago cheese & sundried tomatoes baked in phyllo pastry. Served with potato leek puree & roasted mushrooms ******************* Vanilla crème brulee Apple, pear & goat cheese strudel Warm chocolate lava cake  $50 Per Person

New Years Eve Soiree at Devlin’s Advocate Begins at 8:30  Live Music by Trysted Sister Piper Heidsieck Champagne toast Premium liquor served at bar rail price. 2 free Cocktails  Grazing Buffet & Passed Apps including but not limited to: Charcuterie display with fresh breads & spreads Cheese fondue*Fresh oysters & oysters rockefellar Steak tartare*Tuna tataki Fresh seafood display Lake Erie perch* Assorted Sushi Perogies*Sliders*Fresh Pizzas*Lamb chops Seasonal salads Poutine bar*chicken wings Local & Imported Cheeses Assorted Pastries & Fruits $100/person+HST  New Years Eve Three Course Menu  French Onion Soup Thai Beet & Mandarin Salad Caesar Salad Charcuterie board Tuna Tataki ************************* 8 oz prime grade, dry aged striploin steak Topped with pecan crusted chevre. Served with potato leek puree & Mushroom medley Chicken Schnitzel with Jagermeister peppercorn sauce Served over cheese perogies, with sauerkraut, bacon, mushrooms & chive sourcream. Surf & Turf 5 oz filet mignon & panko breaded perch. Served with potato leek puree & chipotle slaw Blackened chicken & pineapple penne Blackened chicken breast & pineapple in a Cajun cream sauce. Served with garlic bread. Wasabi & sesame seared Salmon Served over warm charred broccoli and beet salad Artichoke Strudel Spiced artichoke hearts, asiago cheese & sundried tomatoes baked in phyllo pastry. Served with potato leek puree & roasted mushrooms ******************* Vanilla crème brulee Apple, pear & goat cheese strudel Warm chocolate lava cake  $50 Per Person

New Years Eve Soiree at Devlin’s Advocate Begins at 8:30  Live Music by Trysted Sister Piper Heidsieck Champagne toast Premium liquor served at bar rail price. 2 free Cocktails  Grazing Buffet & Passed Apps including but not limited to: Charcuterie display with fresh breads & spreads Cheese fondue*Fresh oysters & oysters rockefellar Steak tartare*Tuna tataki Fresh seafood display Lake Erie perch* Assorted Sushi Perogies*Sliders*Fresh Pizzas*Lamb chops Seasonal salads Poutine bar*chicken wings Local & Imported Cheeses Assorted Pastries & Fruits $100/person+HST  New Years Eve Three Course Menu  French Onion Soup Thai Beet & Mandarin Salad Caesar Salad Charcuterie board Tuna Tataki ************************* 8 oz prime grade, dry aged striploin steak Topped with pecan crusted chevre. Served with potato leek puree & Mushroom medley Chicken Schnitzel with Jagermeister peppercorn sauce Served over cheese perogies, with sauerkraut, bacon, mushrooms & chive sourcream. Surf & Turf 5 oz filet mignon & panko breaded perch. Served with potato leek puree & chipotle slaw Blackened chicken & pineapple penne Blackened chicken breast & pineapple in a Cajun cream sauce. Served with garlic bread. Wasabi & sesame seared Salmon Served over warm charred broccoli and beet salad Artichoke Strudel Spiced artichoke hearts, asiago cheese & sundried tomatoes baked in phyllo pastry. Served with potato leek puree & roasted mushrooms ******************* Vanilla crème brulee Apple, pear & goat cheese strudel Warm chocolate lava cake  $50 Per Person
“Welcome to Devlin’s Advocate. Please come share your food, drinks and great times downtown Brantford. Our restaurant concept combines an innovative tapas bar menu with a la carte steakhouse, but still offering you all the pub food you desire!”

Ryan Devlin

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